Biofumigation is relatively new,
although a few growers have been involved for maybe 10 years plus here in Australia.
Many that trial the concept are vegetable growers with strong pressure from
soil borne diseases or nematodes on their operations that can be controlled at
times, but with expensive agrochemicals. However, there is concern that
the products might disappear due to regulatory issues.
The idea of using biofumigation then becomes a viable option to
test / evaluate and maybe, implement.
Both nematodes and some soil borne diseases have been controlled /
managed successfully, and areas in SW WA, Tasmania and Victoria are actively
engaged while R and D is also occurring in SE Queensland areas eg Lockyer
Valley, a big vegetable growing area. There is also some evidence of effects on seed in the soil and small seedlings.
Essentially it involves using
highly specific cover crops that are mulched into the ground. The factor that offers the help is the
production of highly complex sulfur compounds that act as seed and seedling,
disease and nematode “killers” with these compounds released during the cutting
and maceration by incorporation into the top 50 – 200mm of the ground
where most of the target organisms are present.
Probably too complex to discuss
here in detail, but more information is readily available.
This offers a good overview of
the technology, and there are more farmer fact sheets available from a number
of sources.
The Italians are very active in R and D and moving steadily
towards wider use of the techniques, as are some other European areas, with
Australia and NZ also active.
Unfortunately, not so much
development seems to be occurring in warmer regions eg subtropical and tropical
areas, where some of the species used may not be so easily grown.
A recent webinar should be available to view in the next week or so - the technology is worth investigating for growers of vegetables and similar crops. It might also have applicaton for turf crops, as commercial products made of pelletted crop materials are also becoming available.
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